Emergency & Disaster Preparedness

This page contains information and resources to help School Food Authorities plan, prepare and respond to emergencies and disasters (natural or manmade) that affect school food service operations.

The USDA Food and Nutrition Service (FNS), Southeast Regional Office, reminds us of the resources available at the FNS Disaster Assistance website.  On this website you will find the recently updated Disaster Nutrition Assistance Programs Brochure (FNS-483) which highlights information from the disaster fact sheets on the website all of the FNS disaster programs.

Includes: 
Contact Directory Template (Forms A-1 thru A-10), Local Community Resources (Forms B-1 thru B-3), Standard Operating Procedures (Forms C-1 thru C-5), Emergency Foodservice Inventory (Form D-1), Menus (Form E-1), Community Relief Organizations (Form F-1) 
 

Tab/Accordion Items

Includes: 
Contact Directory Template (Forms A-1 thru A-10), Local Community Resources (Forms B-1 thru B-3), Standard Operating Procedures (Forms C-1 thru C-5), Emergency Foodservice Inventory (Form D-1), Menus (Form E-1), Community Relief Organizations (Form F-1) 

COVID-19 Guidance for Schools Opening

COVID-19 Guidance for Ensuring Health and Safety

Approved FNS Waivers during COVID-19

Technical Assistance/Professional Development

North Carolina Meal Ordering System

NCDPI, School Nutrition Services continues to collaborate with Chef Cyndie and the N.C. K-12

Culinary Team to provide resources to assist you in nourishing students’ minds, bodies and souls. COVID-19 may have changed the landscape of School Nutrition, but it has not changed the mission to provide safe, wholesome, appealing meals to students.

NCDPI applauds School Nutrition Program efforts to develop online meal ordering systems.

Thank you and congratulations to the many SFAs across the state experiencing success!

If you have not yet set up online ordering for school meals but are short on time, resources, software to make the dream a reality, the N.C. Online Meal Ordering System may be of assistance. The N.C. Online Ordering System Template is a free and easy tool created by Chef Cyndie and the N.C. K-12 Culinary Team using Google Forms which allows School Nutrition

Programs to set up your own online meal ordering system. Use the video tutorial instructions (see below) to learn the steps for customizing the tool and using it to manage online meal orders.

Communications Resources